A golden colour cocktail with whipped cream and grated, semi-sweet cocktail in front of a black background.

Midnight Pumpkin Ride

by Camille Hopper-Naud

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Ingredients & Directions

In a blender, combine:

2oz cada día tequila reposado
3oz pumpkin puree
1/4 tsp pumpkin spice
1/3 oz agave nectar
3d. angostura bitters
1 large scoop french vanilla ice cream
3 1” ice cubes blend until smooth and pour into the glass of your choice

Top with spicy whipped cream and freshly grated semi-sweet chocolate. Enjoy Midnight Pumpkin Ride!

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